The Best Cake Recipe

Ingredients

1 box yellow cake
   mix
1 (8 oz.) carton
   sour cream
1 pkg. instant vanilla
   pudding mix
3 eggs
1/2 c. oil
1/2 c. water
6 oz. chocolate chips
1/2 c. chopped pecans
1 bar German chocolate,
   grated
ICING:
1 stick margarine
8 oz. cream cheese
1 box powdered sugar
1/2 c. chopped pecans
1 tsp. vanilla

Directions:

Mix well: yellow cake mix with sour cream, vanilla pudding mix, eggs, oil and water.Fold into mixture: chocolate chips, pecans and grated German chocolate bar.Save some grated chocolate for topping.Bake in greased and floured 9 x 13 inch pan for 45 minutes at 350 degrees.
ICING: Use mixer and cream margarine, cream cheese and powdered sugar.Then add chopped pecans and vanilla.Let cake completely cool before icing.Then top with remaining grated German chocolate.