Chocolate Mallow Fondue Recipe

Ingredients

2 cups (12 ounces) semi-sweet
  chocolate chips
1 can (14 ounces) sweetened
  condensed milk
1 jar (7 ounces) marshmallow
  creme
1/2 cup milk
1 teaspoon vanilla extract

Directions:

Pineapple or banana chunks, apple slices, marshmallows, cubed angel food or pound cake In a microwave or heavy saucepan, heat the first five ingredients just until melted; whisk until smooth. Transfer to a fondue pot and keep warm. Serve with fruit and/or cake.
Servings: 4 cups