Herring Tidbits Recipe

Ingredients

2 c. (1 pt.) sour cream
1 (12 oz.) jar herring tidbits
  in wine, undrained, chopped
2 apples, peeled, quartered,
  cored and chopped
1 med. Bermuda onion, 
  quartered and chopped
1/2 c. seedless grapes, halved
2 hard-cooked eggs, 
  chopped Rye rounds

Directions:

Combine first 4 ingredients in large bowl and mix thoroughly.Cover and refrigerate at least 1 hour.Add grapes and eggs and toss lightly.Turn into dish.Serve with rye rounds.Makes about 4 cups.